Rogaland Siderlag, with the award-winning sideries Apal Sideri, OmCider and Eiane Gard, conducted a successful pilot. 110 guests had a unique experience aboard the Ryger( Rødne), where they had an unforgettable journey through beautiful fjord landscapes in Ryfylke followed by a visit to the sideries. Picture: Lumiere Studio AS.
Program packed with highlights
The interest in the tour was overwhelming, and all tickets were torn away in just three days! The program was full of highlights, from side tasting on board the boat to visits to two sideries on Hjelmeland. Here, participants got an insight into the production and craftsmanship that lies behind the local pages. Along the way of the tour, guests also got to enjoy delicate food that was carefully prepared to compliment the various sides. The food was prepared and made from Mikals Salmon, Ryfylke Gardsysteri and Sterling White Halibut. Guests on the side safari were very satisfied, and the tour received an impressive average score of 4.8 out of 5 possible.
The cider industry in Rogaland is booming
The cider industry in Rogaland has experienced a positive development in recent years. Several local producers have won international awards and are well represented at Vinmonopolet, in both basic and bespoke selections. With ever increasing attention to craft products such as sides, the future looks bright for manufacturers in the region. The event marks an important step in strengthening Rogaland's position as a significant sider region. We at TEAL welcome the positive development in Norwegian pages and especially pages from Rogaland, and look forward to further cooperation with Rogaland Siderlag and the associated cider producers.
